2902-B South Campbell in Imperial Plaza • Springfield, MO 65807 • 417-891-9700

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Dinner Menu

DINNER MENU PAGE 1

Bruschetta con Formaggio
Baguette bread topped with melted mozzarella
cheese. Served with diced roma tomatoes
mixed with garlic, fresh basil and balsamic
vinaigrette. HALF 4.59 / FULL 6.99

Lotza Mozza
Mozzarella slices hand rolled and lightly fried.
Served with marinara sauce. HALF 4.59 / FULL 6.59

Crab Cakes
Fresh crab meat combined with herbs and spices,
fried and served with a spicy Siracha sauce
on the side. HALF 4.99 / FULL 7.99

Creamy Greens
A creamy mixture of Parmesan and Jack cheeses
blended with spinach, artichokes and spices. Topped
with diced tomatoes and served with
tri-colored tortilla chips. HALF 4.99 / FULL 6.99

Appetizer Sampler
A combination of lotza mozza, crab cakes and
bruschetta con formaggio. 9.99

Choice of french fries, fruit cup, potato salad
or cole slaw.


Turkey Panini
Turkey breast, sliced mozzarella cheese, tomatoes and
basil pesto spread. Served hot on focaccia bread. 9.59

Stuffed Valentine Sandwich
Fresh roll stuffed with grilled chicken, artichoke
hearts, mushrooms, Italian herbs and three
cheeses. Served with marinara sauce. 9.99

Baja Chicken Sandwich
Chicken breast grilled and topped with bacon, pico,
Jack cheese and sliced avocado on a fresh roll. 8.99

Turkey & Bacon Panini
Turkey breast, sliced bacon and cheddar served hot on
Texas toast. Served with honey mustard. 8.59

Fried Fish of the Day Sandwich
Beer battered and deep fried fish topped with the
Chef’s special ingredients of the day on a fresh roll. 9.99

 


Balsamic Vinaigrette, Bleu Cheese, Honey Mustard,
Pepper Dill, Ranch, Golden Italian, and
Strawberry Balsamic Vinaigrette


Valentine’s Tomato Bisque
Diced tomatoes, fresh basil and Italian herbs
blended in a light cream sauce. BOWL 3.99 / CUP 2.99

California Cobb Salad
Fresh greens with bacon, cucumbers, cheddar cheese,
grilled chicken, diced eggs, black olives, tomatoes,
avocado and bleu cheese. FULL 9.99 / HALF 8.59

Heartland Salad
Fresh greens with fried chicken tenders, tomatoes,
diced eggs, cheddar cheese and seasoned
pecans. FULL 9.99 / HALF 8.59

Caesar Salad
Fresh romaine tossed with traditional homemade
Caesar dressing, Parmesan cheese and
croutons. FULL 7.49 / HALF 5.99
• Grilled or blackened chicken: FULL 9.99 / HALF 8.59
• Seared tuna: FULL 11.99 / HALF 10.59

Seared Tuna Salad
Tuna seared medium rare, served atop
fresh greens, roasted red peppers, tomatoes,
cucumbers and red onions with balsamic vinagrette
dressing. FULL 11.99 / HALF 10.59

Strawberry & Chicken Salad
Fresh greens tossed with bleu cheese, candied
pecans, fresh strawberries, marinated chicken
breast with strawberry balsamic
vinaigrette. FULL 9.99 / HALF 8.59

Choice of french fries, fruit cup, potato salad or cole slaw.


Toppings: American, Cheddar, Mozzarella, Jack,
Bleu Cheese, Cajun Spice, Sliced Bacon, Sautéed
Mushrooms or Sautéed Onions.

Val’s Big Burger
Char-grilled Burger. 7.99 Pick Three Toppings. 9.59

The Southwestern
Topped with avocado, pico and Jack cheese. 9.59

The Uncle Sam
Topped with bacon and cheddar cheese. 8.99

Pick Three Toppings
Chargrilled burger with your choiceof three
toppings. 9.59

The Whiskey River
Topped with our famous bourbon glaze, cheddar
cheese and fried onion straws. 9.59

DINNER MENU PAGE 2


Served with potato or rice and vegetable.


Grilled Tropic Salmon
Grilled salmon with lemon butter served with
pineapple and fruit salsa. 13.99

Sesame Tuna
Tuna encrusted with sesame seeds and seared
medium rare. Served with ginger mashed
potatoes and fresh asparagus. 14.99

Baked or Blackened Fish
Baked or blackened salmon, tilapia or tuna
with a Cajun tomato vinaigrette. 13.99

Beer-Battered Shrimp
Eight large shrimp beer battered and deep fried. 13.99

Baked Fish
Baked or blackened salmon, tilapia or tuna basted
with a fresh citrus herb oil. 12.99

New Orleans Seafood
Spicy baked tilapia topped with sauteed shrimp,
scallops and a rich Parmesan cream sauce. 15.59


Served with potato or rice and vegetable.
Choice of house salad, Caesar or cup of soup.


Cold Water Lobster Tail
5–6 oz. cold water tails. TWIN 36.99 / SINGLE 19.99

King Crab Legs
King crab legs. 1½ lb. 39.99 / 1 lb. 29.99 / ½ lb. 17.99


Served with potato or rice and vegetable.
Choice of house salad, Caesar or cup of soup.


Signature Ribeye
12 oz. hand cut, the most flavorful. 19.99

Steak & Lobster
8 oz. center cut. Served with a 5–6 oz. lobster tail. 32.99

Filet Mignon
8 oz. hand-cut filet, the most tender. 22.99

Top Sirloin
8 oz. center cut, thick and juicy. 16.99

Steak & King Crab
8 oz. center cut. Served with ½ lb. of king crab legs. 30.99

Steak & Shrimp
8 oz. center cut. Served with 5 grilled shrimp. 21.59

Mushroom Demi Glaze
Our signature demi glaze with fresh mushrooms
Add to any steak. 1.99

Smoked Prime Rib*
Slow roasted in our smoker.
16 oz. 25.99 / 12 oz. 21.99 / 8 oz. 18.99
*Limited Availability:

Served Friday & Saturday, 4:00 p.m. – close.

 Garden Salad 2.25
5 Grilled Shrimp 5.99
Caesar Salad 2.99
½ lb. King Crab 12.99
5–6 oz. Cold Water Lobster Tail 15.99

 





Served with potato or rice and vegetable.


Lemon Pepper Chicken
Grilled chicken breast seasoned with lemon and
pepper. 11.99

Chicken Valentine
A marinated chicken breast rolled in Parmesan
cheese and bread crumbs then baked. 13.99

Hand-Battered Chicken Tenders
Chicken tenders, french fries and creamy cole slaw.
Served with honey mustard. 9.99

Aussie Chicken
Chicken breast topped with sautéed mushrooms,
sliced bacon, Jack and cheddar cheese.
Served with honey mustard. 12.99


Anglo Pomodoro
Angel hair pasta sautéed with fresh basil, olive oil,
garlic and plum tomatoes. FULL 11.99 / HALF 9.99
• Grilled or blackened chicken: FULL 13.99 / HALF 10.99
• Sautéed shrimp: FULL 14.99 / HALF 11.59

Martini Pasta
Penne pasta sautéed with sun-dried tomatoes, ham,
green peas and plum tomatoes, then flamed in
vodka-Parmesan cream sauce. FULL 13.99 / HALF 10.99

Voodoo Chicken Penne
Penne pasta tossed with blackened chicken, bacon
and mozzarella cheese in spicy Cajun cream sauce.
Garnished with diced tomatoes. FULL 13.99 / HALF 10.99

Chicken Italiano
Chicken Valentine topped withfresh mozzarella
cheese served atop angel hair pasta tossed with
marinara sauce. FULL 13.99 / HALF 10.99

Chicken Bruschetta Pasta

Penne pasta sautéed with grilled chicken, tomatoes,
garlic and fresh basil in a Parmesan cream sauce.
Topped with mozzarella cheese. FULL 13.99 / HALF 10.99

Mama’s Lasagna Bolognese
Layers of pasta, rich meat sauce and a blend of fresh
herbs and cheeses. FULL 12.99 / HALF 10.99

Fettuccine Alfredo
Fettuccine pasta tossed in garlic and Parmesan cream
sauce. FULL 11.99 / HALF 9.99

Grilled or blackened chicken: FULL 13.99 / HALF 11.99
Sautéed shrimp: FULL 14.99 / HALF 12.99

Seafood Fettuccine Alfredo
Fettuccine pasta sautéed with scallops and shrimp
in a Parmesan cream sauce. FULL 14.99 / HALF 12.99

Garlic Mashed Potatoes 1.79
Rice Blend 1.79
Baked Potato (After 4 p.m.) 2.49
Add Cheese or Bacon .49 Each
Fresh Asparagus 2.99
Sautéed Mushrooms 1.29
Sautéed Onions 1.29
French Fries 2.29
Potato Salad 1.79
Cole Slaw 1.79
Fruit Cup 2.29

 

Valentine's Restaurant excepts all major credit cards


© Valentine's Restaurant • 417.891.9700 • [ delve ]